Course 7107

(served with steamed rice)

Kare Kare $16
Oxtail stew cooked in peanut sauce with steamed bokchoy, eggplant and long beans served with shrimp paste on the side

Beef Steak Tagalog $14
Beef sirloin in soy sauce and lemon juice, and topped with grilled onions

Pinakbet $14
Sautéed eggplant, okra, squash, anchovy and long beans with crispy pork

Crispy Pata $16
Delectable deep fried pork leg served with a soy-vinegar dipping sauce